Halve Bakery Cleaning Times

Cleaning is a daily routine in your bakery as there is high emphasis in ensuring the bakery facility clean in a regular basis. Therefore, we are introducing versatile cleaning solutions with Duplex.

You already know well how hard it is to clean dirty and greasy surfaces in a bakery facility. With such a variety of different areas in the bakery facilities, why not choose a versatile cleaning machine to help your staff in easier, effective and efficient cleaning process that only takes half of the time with less efforts!


Cleaning and sanitising bakery kitchens with dry steam vapour industrial cleaning equipment

Our Jetvac and Industrial steam machines are ideal for a range of cleaning applications such as:

  • Floors
  • Oven
  • Freezers
  • Trolley
  • Walls
  • Racks
  • Equipments & Machinery
  • Surface Restoration
  • Benches
  • Fridges
  • Displays
  • Spills Removal

Ideal cleaning products for bakery facility cleaning include:


Jetsteam Maxi- powerful industrial cleaning machine for high volume bakeries Jetsteam Maxi is a powerful steamer for its size. It has a very impressive 8 BAR steam pressure that really packs a punch.


Perfect for cleaning all areas of bakeries, the Jetvac Junior steam vacuum cleaner is powerful and portable The newest Jetvac in our range, has powerful 6 Bar 165°C steam performance with hot water injection.


dry steam vapour cleaning equipment for use in bakeries The most efficient way to vacuum large areas is with a wide powerhead vacuum. Also improve OH&S by standing upright.

Watch the demo video on our website to see how our machines can halve cleaning times and reduces the need for lots of water and chemicals by using envrionmentally friendly steam.


If you would like a demonstration, please contact us on 1800 622 770 or mail to This email address is being protected from spambots. You need JavaScript enabled to view it..
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